3/27 OPEN 全品食べ放題 飲み放題 個室居酒屋　匠味 平塚総本店

【All you can eat menu】

[Meat & Specialties]

Grilled Miyazaki chicken thigh skewers/Grilled Miyazaki chicken neck skewers/Satsuma chicken nanban/Spicy pork kimchi/Duck meat sushi/Kyushu Hakata bite-sized pan-fried dumplings/Steamed clams in sake

[Sashimi]

Salmon sashimi / Marinated mackerel sashimi / Seared bonito

[Snacks]

Edamame/Octopus with wasabi/Seared cucumber/Organic tomato slices/Seasoned quail eggs/Chanja/Assorted pickles/Scallions/Hiya-yakko/Salted cabbage

[salad]

Seafood from the Sea! Sea of Japan Seafood Salad/Healthy Caesar Salad

[pottery]

Local chicken meatballs/Squid dried overnight/Grilled shishamo fish/Grilled Atka mackerel

[Fried food]

Deep-fried Oyama chicken thigh meat/Colorful shrimp crackers/Deep-fried domestic chicken cartilage/French fries/Cheese fries/Burdock chips/Deep-fried tofu

[Shabu-shabu]

Soft and chewy Kagoshima black pork and Oyama chicken shabu-shabu

[pot]

Melty Hakata-style Wagyu Beef Motsunabe/Salted Oyama Chicken Chanko Nabe/Korean-style Black Pork Chige Nabe/Extra Vegetables

[Hot pot finale]

Chinese noodles/Udon/Rice porridge

[meal]

Original fried noodles/Kimchi fried rice/Creative fried udon/Rice

[dessert]

Vanilla ice / green tea ice

*Fridays, Saturdays and days before holidays: +300 yen

*You can upgrade to 3 hours all-you-can-drink for an additional 500 yen

*Some items are available in limited quantities.We apologize if the item is out of stock.

*Please order the amount you can eat.If there are any leftovers at the time of payment, an additional charge will be applied.

*Due to operational reasons, the restaurant will provide several dishes as a starter set at the beginning of the course.Salad, hotpot, fried chicken, etc.